This is their Bucatini, a long shape of pasta - thicker than spaghetti with a hole running throug..
Barilla Cannelloni Egg Pasta, originates from Northern Italy.
Barilla Cannelloni is in a shape ..
This thin long strands-shape works well with many sauces, we often serve with a few home-made mea..
Barilla Casarecce are long twists of pasta, which appear rolled up on themselves – perfect for ho..
The refined Castellane Barilla present themselves as the shells with a large central cavity and t..
Barilla Ditali Lisci, very short, small smooth tubes of pasta ideal for soups.
This is Barilla's Ditaloni Rigati - very short, small tubes of pasta ideal for soups.
Barilla Farfalle Integrali /wholegrain/ are made from a flat sheet of pasta cut into checks and "..
Barilla Farfalle - bowties of pasta - a shape that originates from Lombardy and Emilia. Farfalle ..
Barilla Fusilli pasta takes its name from the particular spindle-shape, that twists as a spiral i..
The Gnocchi pasta places comes from the imagination of Neapolitan pasta culture. Without leaving ..
Barilla Lasagne with eggs cames from the Emilia region. It has a rectangle shape and it is rough ..
Lasagne con Spinaci are rectangles of durum wheat semolina with spinach, a variant of the classic..
Barilla Tagliatelle with Spinach - the green version of this pasta place is an example of Italian..
This great tasting Fusilli Integrale pasta from Barilla is made from a special whole bran that is..